Improving the microbial safety of food through basic and applied research

Project Title

Naim Montazeri, Ph.D.

Project Title : Improving the microbial safety of food through basic and applied research
Time Commitment : 11-15 hours/week, 16-20 hours/week, 6-10 hours/week
Method : Depends on lab funding, Paid, Research Credit, Unpaid with future paid opportunities
Possible Co-Authorship : Yes
College : College of Agricultural and Life Sciences
Location of Research : On-Campus
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