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College of Agricultural and Life Sciences

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14
Apr

Berman, Sydnee

April 14, 2020By
Impact of Healthy Meal Kits on Diet Quality
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14
Apr

Patel, Nidhi

April 14, 2020By
Impact of Healthy Meal Kits on the Home Food Environment of Families with Low Income
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14
Apr

Robinson, Savell

April 14, 2020By
Metabolic pathways in serratia marcescens and their effect on virulence
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14
Apr

Joseph, Sutrah

April 14, 2020By
The affect of precision ketogenic therapy on blood glucose and blood ketone levels in patients with epilepsy
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14
Apr

Zollota, Sara

April 14, 2020By
Are Ants good organisms to teach K-12 students about invasive species?
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14
Apr

Curtis, Marina

April 14, 2020By
Survey of Statistical Analysis Software Use in Horticultural Research: Trends during the Last Decade
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14
Apr

Davi, Nicole

April 14, 2020By
Barriers to Foster Parent Recruitment
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14
Apr

Cathey, Rachel

April 14, 2020By
Use of Genetic Mutations to Thwart Cytoplasmic Male Sterility in Maize
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14
Apr

CURE – Foodomics for Precision Ketogenic Therapy

April 14, 2020By
What is in the Food We Eat and Use to Treat Patients?
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14
Apr

Plumley, Tarolyn

April 14, 2020By
How Do Plant-Pollinator Interaction Networks Vary Across Land-Use Types?
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